The
Menu

Join us in a journey in taste.

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BREAD

SOURDOUGH | HONEY | BLOSSOM

BRIAM (Chefs Welcome)

ZUCCHINI | EGGPLANT | PEPPER

Bianco Nero Sparkling – Tsililis (60ml)
Muscat | Blossom, orchard, a line of salt.
“An opening of clarity.”

CHICKPEA

PEAS | WHEAT | MINT

FETA

LEMON | APPLE | SESAME

Fumé – Karipidis (100ml)
Sauvignon Blanc | Citrus sharpened by fire, smoke held in restraint.
“Structure begins to emerge.”

LAMB²

ONION | WILD MUSHROOMS | CHAMOMILE

Rapsani – Dougos (100ml)
Xinomavro, Krassato, Stavroto | Red fruit, herbs, stone.
“Depth, quiet and persistent.”

SORBET

MINT | APPLE

PUMPKIN

CHOCOLATE | PISTACHIO

Melirros – Poultsidis (50ml)
Muscat mavro Tirnavos | Honey, sun, dried sweetness.
“A lingering, final echo.”

Cost: 70€
Wine pairing: +28€

EXTRA

FISH

FENNEL | ONION | WILD GREENS

Cost: +24€

As each dinner is prepared individually and with particular care for every guest, a deposit per person is required to confirm and secure your reservation.
If you wish to enjoy the additional course, we kindly ask that you mention this at the time of booking or at least 48 hours in advance.
The fish selection is determined daily according to availability (Catch of the Day).
Beyond the pairing, a selection of bottles is available on our wine list, thoughtfully chosen to express the diversity, depth, and contemporary identity of the Greek vineyard.
Menu modifications can be accommodated exclusively by prior arrangement via email at the time of reservation. If its possible, our team will propose carefully considered alternatives or substitutions otherwise, the menu will be served as presented.
Please note that the menu can change without prior notice, in line with seasonality, daily product availability, and our commitment to delivering a refined and consistent dining experience.
In case of allergies, intolerances, or dietary restrictions, please inform us at the time of booking or no later than 48 hours prior to your arrival, so that our team may prepare your experience accordingly.
Ιf you are interested in a vegetarian menu, please inform us by email at the time of your reservation at info@meteorafinedining.com